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[personal profile] reynardo
MMmmmmmmm. Homemade pizza (made a month ago and frozen) - the base is a little soggy but the tomato and real ham and fresh (at freezing time) pineapple have all enhanced their own and each others flavour.

And there's a lot to be said for a home-cooked meal that's one tin into the oven for 20 minutes.

A very fast oven, that is.

I do adore cooking from scratch.
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reynardo

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